Nestlé Expert Gluten-Free Rice Cream 250g

Nestlé Expert Gluten-Free Rice Porridge 250 g is a baby food made mainly from rice. Its mild flavour and smooth texture make it ideal for introducing this cereal as part of a baby’s weaning diet.

It is suitable from 6 months of age, according to the information provided by the manufacturer. It contains no gluten or added sugars; the sugars present come from the cereal itself.

It is used to introduce gluten-free cereals into a baby’s diet. It can be prepared with breast milk or the baby’s usual milk, following the paediatrician’s advice.

• Rice provides a mild flavour for the early stages of complementary feeding.
• Its texture makes it easy to feed with a spoon or add to a bottle.
• Iron contributes to children’s normal cognitive development.
• It provides eight vitamins and four minerals.
• No cooking is required and it is prepared just before feeding.

It contains 99.4% cereals based on rice flours, including a hydrolysed component. It is supplemented with the minerals calcium, iron, zinc and iodine; vitamins C, E, B3, B1, A, B6, folic acid and D; and flavouring.

Preparation with a spoon

1. Wash and dry your hands. Use thoroughly clean utensils.
2. Pour 160 ml of warm milk into a bowl. This can be breast milk or the milk your baby usually drinks.
3. Add 25 g, about 4 or 5 tablespoons.
4. Stir with a fork and check the temperature.
5. Serve immediately, without heating.

Preparation in a bottle

Add the amount of cereal recommended by your paediatrician, based on your baby’s age, to the milk. Roll the bottle between your hands and shake it until there are no lumps left.

It is designed for babies from 6 months who are starting to eat gluten-free cereals. The age at which you start and the amount should be in line with your paediatrician’s advice.

• Do not introduce new foods without consulting the healthcare professional looking after your baby.
• Check the list of ingredients on the packaging if your baby has a milk allergy, as there may be warnings about traces of milk.
• Prepare only the amount needed and discard any leftovers.
• Do not add sugar.
• Keep the box sealed in a cool, dry place.

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